29 June 2012

Aloo Dum -Spicy Potato Curry.

Aloo Dum is a special potato curry .It is one of the favorite curry of almost all Indians.When we think of eating curry we always opt for it as it is very easy to prepare.My mom taught me how to make when i was only 10 years old,the reason behind knowing how to make it is my father ,who loves to have it anytime.It is especially a recipe for them who admire potatoes the king of all veggies.
                   So,make it quickly and share it with your family especially with potato admirers.

Cooking Time:30 minutes(approximately)
Preparation Time:40 minutes(approximately)
4-5 boiled medium sized potato
Onion-2 small -chopped
Tomato-4 - chopped
Ginger garlic paste-1 tablespoon
Refined Oil-2 tablespoon
Red Chili Powder- 2 teaspoon
Turmeric powder-1 teaspoon
Cumin Powder-2 teaspoon
Coriander Powder- 2 teaspoon
Water 1 small cup
Salt to taste

Steps to prepare:
1.Heat oil in a pan,add chopped onion,fry it till it turn golden brown.
2.Add ginger garlic paste and fry for some time.

3.Add tomatoes and the mentioned spices ,and fry for 5 minutes in low flame.

4.Add boiled potatoes and fry for 5 minutes.

5.Add water.Fry for more five minutes and the dish is ready before you.serve hot with rotis .


1 comment :

  1. Hello I have prepared the same, but the color didn't come. In the other hand it became black.


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